Soups and Stews
One of the ultimate comforts is a steaming bowl of soup or stew, perhaps dunking a hunk of bread in the flavorful broth. These recipes are some of my favorites. There's brothy mushroom and bok choy rice soup in the Spring and Fall, when the weather is in transition and the evenings have a slight chill. There's a classic, incredibly easy gluten-free clam chowder, each bowl brimming with nostalgia. And there's soothing Turkish red lentil soup, a hearty lunch to power through your day, but not heavy enough to weigh you down. Grab a spoon and make yourself a bowlful!