Gluten-Free Recipes
It can be tedious to filter through recipes trying to double-check that the ingredient list doesn't include specific allergens. This collection of recipes is either naturally gluten-free or has clear notes for how to make it gluten-free. Small Pantry isn't specifically a gluten-free site, but it's my mission to make as many recipes as possible accessible to as many different diets as possible. Whether you or someone you are cooking for is gluten-free, hopefully this collection will make it a bit easier for you to answer the never-ending question, "what should I make for dinner?"
- Seafood Risotto with Red Curry and Fresh Herbs
- The Best Super-Savory All-Purpose Tofu
- Portuguese Greens and Rice (Arroz de Grelos)
- Brothy Beef Soup with Watercress and Cilantro
- Sweet and Savory Spiced Pecans with Rosemary
- Port Wine Braised Chicken in a Smoky Tomato Sauce
- Red Curry Whole Roasted Cauliflower with Cilantro-Lime Gremolata
- Mushroom and Bok Choy Rice Soup with Chicken or Tofu (Pao Fan)
- Kale Salad with Roasted Sweet Potatoes and Parsnips
- Easy New England Clam Chowder (Gluten-Free)
- Garlic Butter Shrimp with Chilies and Herbs
- Oven-Baked Goat Cheese Polenta with Smoked Trout and Eggs
- Springy Green Pea Pesto with Fresh Basil
- Green Pea Pasta Sauce (Easy and Vegan!)
- Crab Spinach Artichoke Dip
- Polenta Soup with Kale and Crispy Prosciutto